After a decent flight with a bit of a diversion to avoid Iran airspace, we landed at about 5am in Colombo. It took literally about 10 mins to get through passport control, collect our bags and we were met by our driver Chandanna who greeted us with shell necklaces and a smile. He’s got us for 10 days at least. He may lose that smile by then. Day 1 is a rest day so we are in a hotel not far from the airport but out of town. The Wallawa is set in several acres of tropical gardens that are over 200 years old with only a dozen or so rooms so it’s very quiet. We slept for a couple of hours then had breakfast (curry for Tim of course) and hung out by the pool until dinner – more curry and very good it was too. The transition of going from 1 degree in temperature when we left home to 35 here is staggering but not unwelcome although it helps when you have air con and a pool. Tim is very excited about being able to collect new birds for his collection. He got 15 today and described each one in detail to me. It’s going to be a long trip… As well as the excitement of the bird life we had a huge lizard/small dinosaur parading around the pool. It was eating a mouse at one point. Great for rodent management but I think I’d rather have a cat. For the life of me I can’t work out how to upload the lizard video – it will appear at some random point I’m sure. Tomorrow we’re off to safari country.



















Mai Châu is a rural district in the north west and attracts tourists because of its beauty. You know how they say that eskimos have 50 words for snow? Well there should be as many words for green here in the valley. It’s just so green! Luminous paddy fields shine in irregular-shapes fringed with yellowing corn and banana trees with the dark forests of the surrounding mountains as a back drop. There is so much texture that a simple 2 dimensional photo just can’t do it justice. It’s why all the tourists flock here. To see the green.

They gave us raw sugar cane to chew on and tea, the out came the rice wine, a lethal home made brew that tastes like schnapps, and freshly roasted peanuts. A feast.




Each one has a wood stove and a variety of food on offer, eggs, skewers of meat, vegetables and corn, all cooked freshly on demand.

































Then take a wander down the river and it changes vibe. A pedestrian walkway alongside the bank is a throng of food stalls, buskers and the standard market tat. The Vietnamese clearly like to socialise and all of life is here. It makes sense. It’s rarely below 30 degrees and most people live in apartments so your social life is outside. Crowds of teenagers gather singing along to someone strumming on a guitar, play football, stroll down the promenade, or look at their phones, like any other teenager. Families strolling or hanging about in one of the many coffee bars. Young dads carry toddlers on their shoulders, older children run wild, grandmothers looking on smiling. Strange thing I noticed is that often mothers dress their little girls in the same outfit as them. Daisy would have loved that back in the day, but really?






